Rosemary Martini

A sweet lemonade with a sublet woodsy after-taste.

Food + Drink Cocktail of the Week Brian Webb

This article was published on October 28th, 2011

A sweet lemonade with a sublet woodsy after-taste.

  • 2 oz vodka
  • ¾ oz fresh lemon juice
  • ¾ oz simple syrup
  • 1 long sprig of rosemary

In an empty martini shaker, muddle rosemary. Fill martini shaker ¾ full of ice. Add remaining ingredients. Shake. Strain into a martini glass. Garish with a slice of fresh lemon with a small sprig of rosemary.

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