This article was published on June 15th, 2018
Even in these warmer months, everyone needs a pick-me-up. But who wants to drink hot coffee on a hot summer day? Iced coffee is fun and all, but why not make your caffeine fix a little more fun this summer? Think like our dear drinker friends, the Irish, and spike your coffee next time with a little Luck of the Irish Iced Coffee.
Making homemade popsicles is great, but coffee is something else you can also freeze in ice cube trays that can later be used for iced cubes, themselves. The Luck of the Irish Iced Coffee uses frozen coffee cubes with real Irish cream poured on top. The Luck of the Irish Iced Coffee makes for an excellent morning/brunch drink or can be sipped on like an aperitif at home.
A little kick in the pants from the Luck of the Irish Iced Coffee will give anybody a fighting start to their day.
- 2 oz Irish Cream
- 1 oz coffee flavored liqueur
- Coffee ice cubes
Pour fresh, strong brewed coffee into ice cube trays. Place in freezer and allow to freeze overnight. Fill a short rocks glass half full of the frozen coffee ice cubes. Top with Irish Cream and coffee flavored liqueur.
Enjoy and drink responsibly.