Apple Orchard Cocktail

The perfect transitional drink for the cool fall evenings when you crave a fresh taste of the season.

Food + Drink Cocktail of the Week Brian Webb

This article was published on September 25th, 2020

The Apple Orchard Cocktail is the consummate drink for the transitional evenings when it’s still warm, but you crave fall flavors.

As the red, yellow, orange, and brown colored leaves dot the ground, this cocktail mirrors the season’s colorful look and refreshing taste. Fall also ushers in the harvest season when the ground yields an abundance of fruit and produce.

Take advantage of the harvest season and enjoy the Apple Orchard Cocktail, a reminder of nature’s abundance, and the freshness it serves up in fall and beyond. Ready to dive into the energizing season concoctions that let you enjoy the fruits of your labor? This cocktail won’t disappoint.


  • 1 ½ oz Whiskey
  • ¼ oz amaretto
  • 1 oz honey syrup
  • 1 oz fresh lemon juice
  • 2 oz apple cider

Add all ingredients to a shaker filled with ice. Shake—strain into a coupe glass. Garnish with apple slices.

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