Rum Runner Tiki Cocktail

A taste of the exotic through a few simple ingredients and an even easier-to-prepare cocktail.

Cocktails Cocktail of the Week Brian Webb

This article was published on October 9th, 2020

What tastes, feels, and seems exotic? A tiki cocktail, of course. Don the Beachcomber’s brainchild, tiki cocktails, blend different exotic flavors into a drink that quenches your thirst. They are high in booze, lots and lots of rum, but still balanced out with fruits and spices.

The Rum Runner Tiki Cocktail is a masterpiece and testament to the tiki cocktail craft. A few simple ingredients are shaken together and served in a tiki glass full of fresh ice. What could be more refreshing as you enjoy that cool fall evening?

Tiki cocktails are interwoven with their history, with an aesthetic that mimics a romanticized tropical culture. Their color, taste, and even smell are designed to entice you and transport you to a place – an exotic, relaxing place. This Rum Runner Tiki Cocktail won’t disappoint.

With several layers of exotic, tropical flavors, and…you guessed it, lots of rum, you are in for a special treat.

  • 1 oz light rum
  • 1 oz dark rum
  • 1 oz banana liqueur
  • 1 oz blackberry liqueur
  • 1 oz orange juice
  • 1 oz pineapple juice
  • Grenadine

Add all ingredients to a cocktail shaker filled with ice. Shake—strain into a tiki glass filled with fresh ice. Garnish with fresh fruit.

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